hard · NCLEX-RN Psychosocial Integrity

The nurse is caring for a 20-year-old client with anorexia nervosa who is starting an oral nutritional rehabilitation protocol. The nurse is preparing the client's environment for meal support. Which of the following actions should the nurse perform? Select all that apply.

  1. Discuss the precise calorie count of each food item on the tray to encourage goal attainment.
  2. Schedule daily weight measurements immediately after the post-meal observation period.
  3. Conduct a structured, brief relaxation or cognitive coping exercise with the client 15 minutes before the meal.
  4. Remove scales, mirrors, and potential food-hiding receptacles from the client's immediate environment.
  5. Require the client to remain in the common area under direct nursing observation for 60 minutes after the meal.

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