hard · NCLEX-RN Safety and Infection Prevention and Control

Avery is being evaluated for suspected botulism after consuming home-canned vegetables. The nurse notes ptosis, diplopia, and a weak gag reflex. Which actions are high-priority? Select all that apply.

  1. Induce vomiting to remove any remaining contaminated food
  2. Place the client on strict contact and droplet precautions
  3. Assess cranial nerve function and respiratory depth frequently
  4. Obtain the botulinum antitoxin for administration as ordered
  5. Prepare for immediate intubation and mechanical ventilation

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